Pav Bhaji Thin Crust Pizza Recipe

Ingredients For Pav Bhaji Thin Crust Pizza Recipe

• For the pizza base
• 2 cup Whole Wheat Flour
• 1 Instant yeast tbspn
• As required Salt
• 1 Olive oil tbspn
• 0.25 cup Milk
• 1 cup water to knead about
• 2 Some dry flour for later tbspn
• For the pav bhaji
• 3 potato peeled
• 0.5 cup Green Peas
• 4 Cauliflower Florets
• 2 carrots chopped into cubes
• 1 capsicum chopped small
• 3 onion finely chopped
• 2 tomato chopped small
• 1 ginger garlic paste tbspn
• 0.5 Red chilly powder tspn
• 0.5 turmeric powder tspn
• 2 Pav bhaji masala tspn
• As required Salt
• 1 Butter tbspn
• 1 Oil and half tbspn
• coriander leaves for garnish
• water as per need
• For the pizza topping
• 1 onion big cut into thin slices
• 1 flakes Red chilly tbspn
• 2 Oregano tspn
• 1 cup Mozzarella cheese grated