Pasta Carbonara With Bacon Recipe

Name: Pasta Carbonara With Bacon Recipe
Total time: 30 min
Yield: 4
Cuisine: Italian

Recipe By Betty Crocker

A delightful dish based on the italian classic, with low-fat ingredients and healthy vegetables added.

3.6

15 Rating - Rate

Non Vegdiet

30minstotal

ingredients serves

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Ingredients For Pasta Carbonara With Bacon Recipe

6 ounce Uncooked fettuccine or spaghetti
1 inch 4 slices bacon, cut into
1 Clove garlic, chopped
1 Egg
0.75 cup Milk
0.75 cup Freshly grated parmesan cheese
0.25 teaspoon Freshly ground black pepper
4 cup Fresh baby spinach leaves
0.75 cup Chopped plum tomato
0.5 cup Thinly sliced green onions
1 Container greek fat free plain yogurt

Nutrition
value

228

calories per serving

7 g Fat19 g Protein22 g Carbs4 g FiberOther

Current Totals

7 g Fat
19 g Protein
22 g Carbs
4 g Fiber

MacroNutrients

Carbs
22 g
Protein
19 g
Fiber
4 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
420 mg
Iron
6 mg
Vitamin A
4184 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
242 mcg
Vitamin B12
0 mcg
Vitamin C
57 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
155 mg
Manganese
2 mg
Phosphorus
325 mg
Selenium
21 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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