Ingredients For Pasta Carbonara With Turkey Recipe
400 gram Pasta dried
6 Middle bacon rashers thinly sliced
3 Spring onions thinly sliced
3 Eggs Lightly Beaten
0.75 cup Thickened cream
0.5 cup Parmesan Finely Grated
1 Turkey hindquarter
1 L water
Nutrition value
365
calories per serving
6 g Fat28 g Protein90 g Carbs6 g FiberOther
Current Totals
6 g Fat
28 g Protein
90 g Carbs
6 g Fiber
MacroNutrients
Carbs
90 g
Protein
28 g
Fiber
6 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
269 mg
Iron
5 mg
Vitamin A
68 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
94 mcg
Vitamin B12
0 mcg
Vitamin C
21 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
87 mg
Manganese
0 mg
Phosphorus
430 mg
Selenium
24 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment