Pasta Caprese Recipe

Ingredients For Pasta Caprese Recipe

• 0.25 cup Olive oil extra virgin
• 2 teaspoon Lemon juice fresh
• 1 Clove garlic small, minced
• Salt and ground black pepper
• 1.5 pound Tomatoes ripe, roasted, seeded, and cut into 1/2 inch dice
• 12 ounce Mozzarella cheese buffalo, or at least name brand mozzarella from the cheese section cut into 1/2 inch cubes, see note below
• 1 pound Pasta campanelle
• 0.25 cup Basil chopped fresh