Caprese Pasta Recipe
Recipe By Chelsea's Messy Apron
Caprese pasta tossed with a cherry tomato and zesty italian sauce and topped with fresh mozzarella cheese and shredded basil.
4.8
25 Rating -
Rate
Vegdiet
10minstotal
5minsPrep
5minsCook
10m.total
5m.Prep
5m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Caprese Pasta Recipe
- 0.13 pound Angel hair pasta or thin spaghetti uncooked
- 3/4 tablespoon Olive oil
- 1/4 Small yellow onion very finely chopped
- 1/2 teaspoon Mined garlic
- 0.19 cup Zesty italian dressing separated, fat free works great
- 0.63 cup Cherry tomatoes halved or quartered
- 0.13 cup Fresh basil thinly sliced or chopped
- 0.19 cup Mozzarella cheese chopped into small pieces
- As required Optional:salt and pepper to taste
Nutrition
value
value
1010
calories per serving
56 g Fat10 g Protein118 g Carbs5 g FiberOther
Current Totals
- Fat56g
- Protein10g
- Carbs118g
- Fiber5g
MacroNutrients
- Carbs118g
- Protein10g
- Fiber5g
Fats
- Fat56g
Vitamins & Minerals
- Calcium108mg
- Iron6mg
- Vitamin A397mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B998mcg
- Vitamin B12< 1mcg
- Vitamin C14mg
- Vitamin E5mg
- Copper108mcg
- Magnesium63mg
- Manganese< 1mg
- Phosphorus176mg
- Selenium20mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Chelsea's Messy Apron