One Pot Caprese Pasta Recipe

Recipe By Slender Kitchen

This twenty minute one pot caprese pasta packed with cherry tomatoes, mozzarella cheese, fresh basil, and balsamic vinegar is the perfect weeknight dinner.

4.9
28 Rating -
Rate
Vegdiet
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
One Pot Caprese Pasta
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ingredients serve

Ingredients for One Pot Caprese Pasta Recipe

  • 1/2 tablespoon Olive oil
  • 1 cup Cherry tomatoes halved
  • 1 cloves garlic, minced
  • 1/4 teaspoon Oregano
  • 1/4 teaspoon Red pepper flakes
  • 4 ounce High fiber pasta
  • 1.25 cup Vegetable Broth
  • 0.13 cup Basil, torn or chopped
  • 2 ounce Fresh Mozzarella
Nutrition
value
680
calories per serving
16 g Fat57 g Protein115 g Carbs5 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    57g
  • Carbs
    115g
  • Fiber
    5g

MacroNutrients

  • Carbs
    115g
  • Protein
    57g
  • Fiber
    5g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    118mg
  • Iron
    3mg
  • Vitamin A
    78mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    18mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    122mg
  • Manganese
    2mg
  • Phosphorus
    484mg
  • Selenium
    36mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slender Kitchen