The ultimate roasted broccoli recipe, featuring golden parmesan cheese and tangy balsamic vinegar Make this easy broccoli side dish for your next dinner and everyone will love it. Recipe yields 4 generous side servings.
1 pound Broccoli florets, cut into bite sized pieces
2 tablespoon Extra virgin olive oil
Salt
0.5 cup Grated Parmesan Cheese
1 tablespoon Thick balsamic vinegar
0.5 Lemon zest from to 1 lemon, preferably organic
pinch Red pepper flakes
Nutrition value
204
calories per serving
10 g Fat11 g Protein15 g Carbs1 g FiberOther
Current Totals
10 g Fat
11 g Protein
15 g Carbs
1 g Fiber
MacroNutrients
Carbs
15 g
Protein
11 g
Fiber
1 g
Fats
Fat
10 g
Vitamins & Minerals
Calcium
194 mg
Iron
1 mg
Vitamin A
35 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
73 mcg
Vitamin B12
0 mcg
Vitamin C
23 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
22 mg
Manganese
0 mg
Phosphorus
198 mg
Selenium
10 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
