Papad Nachos With Salsa Recipe

Name: Papad Nachos With Salsa Recipe
Total time: 12 min
Yield: 4
Cuisine: Mexican

Recipe By Slurrp

Papad Nachos with Salsa is a delicious and unique twist on traditional nachos. Instead of using tortilla chips, crispy papads are used as the base. The papads are topped with a flavorful salsa made with tomatoes, onions, jalapenos, and cilantro. This dish is perfect for parties or as a snack. The combination of the crunchy papads and the tangy salsa creates a burst of flavors that will leave you wanting more.

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12minstotal

5minsPrep

7minsCook

ingredients serves

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Ingredients For Papad Nachos With Salsa Recipe

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2 Tomatoes, Finely Chopped
1 Onion, Finely Chopped
1 Jalapeno, Seeded And Finely Chopped
2 tablespoon Chopped Cilantro
1 tablespoon Lime Juice
As required Salt To Taste
As required Pepper To Taste
as per your need Oil For Frying

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Directions : Papad Nachos With Salsa Recipe

Cooking Directions

STEP 1.Heat oil in a pan and fry the papads until crispy.
STEP 2.In a bowl, mix together chopped tomatoes, onions, jalapenos, cilantro, lime juice, salt, and pepper to make the salsa.
STEP 3.Place the fried papads on a serving plate and top them with the salsa.
STEP 4.Garnish with some more cilantro and serve immediately.

Cooking Tips

You can use any variety of papads for this recipe, such as plain, masala, or urad dal papads.
Make sure to fry the papads on medium heat to ensure they become crispy without burning.
Feel free to adjust the amount of jalapenos and spices in the salsa according to your taste preference.

Storage and Serving

Papad Nachos with Salsa is best served immediately after assembling to maintain the crispiness of the papads.
If you have any leftover salsa, store it in an airtight container in the refrigerator for up to 2 days.
You can also serve these papad nachos with a side of guacamole or sour cream for added flavor.

Nutrition
value

calories per serving

3 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

3 g Fat
< 1 g Protein
< 1 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
0 g
Protein
0 g
Fiber
0 g

Fats

Fat
3 g

Vitamins & Minerals

Calcium
3 mg
Iron
0 mg
Vitamin A
68 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
3 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
3 mg
Manganese
0 mg
Phosphorus
2 mg
Selenium
0 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.