Pancetta-Wrapped Shrimp with Honey-Lime Glaze Recipe
Recipe By Taste Of Home
Requested every year by my family during the holidays are these shrimp appetizers. We're all familiar with bacon-wrapped shrimp bites, but our version uses pancetta and a honey-lime cilantro glaze. Jenn Tidwell, Fair Oaks, California.
Ingredients For Pancetta-Wrapped Shrimp with Honey-Lime Glaze Recipe
6 Thin slices pancetta
18 Uncooked large shrimp, peeled and deveined
0.25 cup Honey
2 tablespoon Lime juice
1 teaspoon Hot water
1 tablespoon Minced fresh cilantro
Nutrition value
3919
calories per serving
190 g Fat332 g Protein219 g Carbs7 g FiberOther
Current Totals
190 g Fat
332 g Protein
219 g Carbs
7 g Fiber
MacroNutrients
Carbs
219 g
Protein
332 g
Fiber
7 g
Fats
Fat
190 g
Vitamins & Minerals
Calcium
1776 mg
Iron
63 mg
Vitamin A
1367 mcg
Vitamin B1
3 mg
Vitamin B2
3 mg
Vitamin B3
70 mg
Vitamin B6
2 mg
Vitamin B9
381 mcg
Vitamin B12
28 mcg
Vitamin C
39 mg
Vitamin E
20 mg
Copper
4 mcg
Magnesium
712 mg
Manganese
2 mg
Phosphorus
3778 mg
Selenium
654 mcg
Zinc
23 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
