Pan-Fried Lamb Chops Recipe

Name: Pan-fried Lamb Chops Recipe
Total time: 30 min
Yield: 2
Cuisine: Indian

Recipe By Good To Know

Try this traditional favourite, which is given a twist with the tangy flavour of celery.

4.8

12 Rating - Rate

Non Vegdiet

30minstotal

10minsPrep

20minsCook

ingredients serves

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Ingredients For Pan-Fried Lamb Chops Recipe

4 Lean lamb loin chops or cutlets
1 Packet celery hearts, cut in 1/2 lengthways
25 gram Butter
150 milliliter Good, hot vegetable stock
2 sprig Fresh thyme leaves
Salt
5 Black peppercorns crushed
15 milliliter Sunflower oil

Nutrition
value

calories per serving

4 g Fat3 g Protein4 g Carbs5 g FiberOther

Current Totals

4 g Fat
3 g Protein
4 g Carbs
5 g Fiber

MacroNutrients

Carbs
4 g
Protein
3 g
Fiber
5 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
67 mg
Iron
2 mg
Vitamin A
303 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
22 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
57 mg
Manganese
1 mg
Phosphorus
98 mg
Selenium
4 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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