Salisbury Steak Recipe

Ingredients For Salisbury Steak Recipe

• 1 pound Grassfed ground beef
• 0.5 Large yellow onion finely grated
• 2 Garlic cloves minced
• 0.25 cup Almond flour
• 0.75 teaspoon Fine sea salt
• 0.25 teaspoon Freshly ground black pepper
• 1 Egg
• 2 tablespoon Paleo friendly ketchup
• 1 tablespoon Dijon mustard
• 2 teaspoon Coconut aminos
• 1 tablespoon Olive oil
• 2 tablespoon Ghee divided
• 0.5 Large onion chopped
• 3 Garlic cloves minced
• 1 cup Mushrooms sliced
• 1.5 tablespoon Arrowroot flour or tapioca
• 2 cup Organic beef broth or beef bone broth
• 2 teaspoon Dijon mustard
• 2 teaspoon Coconut aminos
• As required Sea salt and freshly ground black pepper to taste
• Fresh chopped parsley for garnish