Ingredients For Oysters On The Half Shell With Ceviche Topping Recipe
1 teaspoon Coriander seeds
0.25 cup Finely diced peeled asian pear
0.25 cup Peeled, seeded and finely diced cucumber
1 Serrano chile, seeded and minced
1 tablespoon Minced Cilantro
1 tablespoon Fresh lime juice
1 teaspoon Minced candied ginger
1 teaspoon Asian Fish Sauce
1 teaspoon Extra virgin olive oil
Kosher salt
Pepper
Nutrition value
6
calories per serving
< 1 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
< 1 g Fat
< 1 g Protein
< 1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
0 g
Protein
0 g
Fiber
0 g
Fats
Fat
0 g
Vitamins & Minerals
Calcium
3 mg
Iron
0 mg
Vitamin A
58 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
2 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
2 mg
Manganese
0 mg
Phosphorus
2 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment