Orange-Mango Agua Fresca Recipe

Cooking Directions

• STEP 1.Peel and segment the oranges, removing any seeds.
• STEP 2.Peel and dice the mangoes.
• STEP 3.In a blender, combine the orange segments, diced mangoes, lime juice, and sugar. Blend until smooth.
• STEP 4.Strain the mixture through a fine-mesh sieve to remove any pulp or fibers.
• STEP 5.Transfer the strained mixture to a pitcher and refrigerate for at least 1 hour to chill.
• STEP 6.Serve the Orange-Mango Agua Fresca over ice and garnish with fresh mint leaves, if desired.

Cooking Tips

• For a sweeter drink, add more sugar to taste.
• You can adjust the consistency of the agua fresca by adding more water if desired.
• If you prefer a smoother texture, blend the mixture for a longer time or use a high-powered blender.

Storage and Serving

• Store any leftover Orange-Mango Agua Fresca in a sealed container in the refrigerator for up to 2 days.
• Stir well before serving, as the mixture may separate slightly.
• Serve the agua fresca chilled and over ice for the best flavor.