This is hands-down one of the best skillet lasagna recipes our testing panel has ever tasted. With classic flavors and cheesy layers, it’s definitely kid-friendly. Taste of Home Test Kitchen.
1 can Diced tomatoes with basil, oregano and garlic, undrained
2 Jars spaghetti sauce
0.6666666666666665 cup Condensed cream of onion soup, undiluted
2 Large eggs, lightly beaten
1.25 cup 1% cottage cheese
0.75 teaspoon Italian Seasoning
9 No cook lasagna noodles
0.5 cup Shredded colby monterey jack cheese
0.5 cup Shredded Part Skim Mozzarella Cheese
Nutrition value
325
calories per serving
20 g Fat27 g Protein10 g Carbs3 g FiberOther
Current Totals
20 g Fat
27 g Protein
10 g Carbs
3 g Fiber
MacroNutrients
Carbs
10 g
Protein
27 g
Fiber
3 g
Fats
Fat
20 g
Vitamins & Minerals
Calcium
345 mg
Iron
3 mg
Vitamin A
204 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
95 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
58 mg
Manganese
1 mg
Phosphorus
374 mg
Selenium
30 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
