Cheesy Penne Recipe

Ingredients For Cheesy Penne Recipe

• 1 tablespoon Olive oil
• 1 pound Lean ground beef
• Salt and pepper
• 0.5 teaspoon Red pepper flakes
• 1 Yellow onion, diced
• 2 Medium carrots, peeled and thinly sliced
• 1 Red bell pepper, chopped
• 6 Garlic cloves, minced
• 28 ounce can crushed tomatoes in puree
• 15 ounce can fire roasted tomatoes with seasonings, drained
• 1 tablespoon Tomato paste
• 1.5 teaspoon Each chicken bouillon, sugar, dried basil
• 0.5 teaspoon Each dried oregano, dried parsley
• 3 cup Water
• 12 ounce Uncooked penne
• 0.5 cup Heavy cream
• 0.5 cup Freshly grated parmesan cheese
• 0.5 cup Freshly grated sharp cheddar cheese
• 1 cup Freshly grated mozzarella cheese