After searching high and low for a soupy escarole and beans recipe, i finally created my own version. It tastes just like the appetizer i order at one of my favorite italian restaurants in new york.
Ingredients For Old World Escarole And Beans Recipe
2 Slices Bacon
1 tablespoon Olive oil
1 Head escarole, coarsely chopped
2 Cloves Garlic, Pressed
1 can Chicken Broth
1 can Cannellini beans, rinsed and drained
0.125 teaspoon Crushed Red Pepper Flakes
Nutrition value
33
calories per serving
4 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
4 g Fat
< 1 g Protein
< 1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
0 g
Protein
0 g
Fiber
1 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
9 mg
Iron
0 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
1 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
5 mg
Manganese
1 mg
Phosphorus
1 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment