All-Butter Pie Crust Recipe

Name: All-butter Pie Crust Recipe
Total time: 90 min
Yield: 2
Cuisine: American

Recipe By Tori Avey

How to make an old fashioned all butter pie crust from scratch. Instructions for chilling dough, rolling out crust, fluting, and scalloping.

4.6

21 Rating - Rate

Vegdiet

1hr 30minstotal

30minsPrep

Cook

ingredients serves

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Ingredients For All-Butter Pie Crust Recipe

0.5 cup Cold water
4 Ice cubes
3 cup All purpose flour
2 teaspoon Salt
1 cup Very Cold Unsalted Butter

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Nutrition
value

calories per serving

< 1 g Fat5 g Protein3 g Carbs11 g FiberOther

Current Totals

< 1 g Fat
5 g Protein
3 g Carbs
11 g Fiber

MacroNutrients

Carbs
3 g
Protein
5 g
Fiber
11 g

Fats

Fat
0 g

Vitamins & Minerals

Calcium
83 mg
Iron
1 mg
Vitamin A
8 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
26 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
51 mg
Manganese
1 mg
Phosphorus
87 mg
Selenium
12 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.