Nectarine Plum Cobbler Recipe

Recipe By Taste Of Home

I live in northern Manitoba, where fresh nectarines and plums are usually available only at summer’s end. So I make up the fruit filling and freeze it for use all winter. My family really enjoys this nectarine cobbler and it’s wonderful topped with vanilla ice cream. —Darlene Jackson, The Pas, Manitoba.

4.8
25 Rating - Rate
Vegdiet
1hr total
30minsPrep
30minsCook

ingredients serves

12
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Ingredients For Nectarine Plum Cobbler Recipe

Nutrition
value
320
calories per serving
7 g Fat12 g Protein50 g Carbs3 g FiberOther

Current Totals

  • 7 g Fat
  • 12 g Protein
  • 50 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    50 g
  • Protein
    12 g
  • Fiber
    3 g

Fats

  • Fat
    7 g

Vitamins & Minerals

  • Calcium
    395 mg
  • Iron
    1 mg
  • Vitamin A
    49 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    42 mcg
  • Vitamin B12
    1 mcg
  • Vitamin C
    38 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    52 mg
  • Manganese
    0 mg
  • Phosphorus
    341 mg
  • Selenium
    9 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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