Ingredients For Mustardy Linguine With Chicken And Romaine Recipe
0.75 pound Linguine
4 tablespoon Unsalted butter, cut into pieces
2 part Leeks, white and light green only, halved and sliced
Kosher Salt And Black Pepper
2 cup Shredded rotisserie chicken, warm
3 tablespoon Dijon mustard
1 Romaine heart, thinly sliced
Nutrition value
177
calories per serving
11 g Fat16 g Protein4 g Carbs2 g FiberOther
Current Totals
11 g Fat
16 g Protein
4 g Carbs
2 g Fiber
MacroNutrients
Carbs
4 g
Protein
16 g
Fiber
2 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
120 mg
Iron
3 mg
Vitamin A
283 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
39 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
51 mg
Manganese
1 mg
Phosphorus
177 mg
Selenium
16 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
