Mussels With Chorizo In A Spicy Tomato Broth Recipe

Ingredients For Mussels With Chorizo In A Spicy Tomato Broth Recipe

• 2 pound Mussels cleaned
• 4 Garlic cloves crushed
• 0.5 Onion Chopped
• 1 can 14. 5 oz diced tomatoes
• 1 tablespoon Tomato paste
• 6 ounce Spanish chorizo about 3 links sliced
• 2 cup White wine i used pinot grigio
• 1 teaspoon Paprika
• 0.5 teaspoon Red Pepper Flakes Optional
• 0.25 teaspoon Cayenne Pepper Optional
• 1 tablespoon Butter
• 3 sprig Thyme
• 1 teaspoon Salt and pepper