Steamed Mussels In Tomato-Garlic Broth Recipe

Name: Steamed Mussels In Tomato-garlic Broth Recipe
Total time: 25 min
Yield: 4
Cuisine: American

Recipe By The Spruce Eats

These mussels bathed in a garlicky tomato broth are heavenly, and they are also one of the most budget-friendly seafood options available today. This dish makes a delicious first course or light supper. Serve it with crusty french bread for dipping into the broth.

4.4

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25minstotal

15minsPrep

10minsCook

25m.total

15m.Prep

10m.Cook

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Ingredients for Steamed Mussels In Tomato-Garlic Broth Recipe

1 pound Fresh Mussels
1/2 tablespoon Olive oil
1/4 Medium size yellow onion
1/2 tablespoon Garlic
1/4 can Whole tomatoes

Nutrition
value

calories per serving

7 g Fat1 g Protein3 g Carbs2 g FiberOther

Current Totals

Fat
7g
Protein
1g
Carbs
3g
Fiber
2g

MacroNutrients

Carbs
3g
Protein
1g
Fiber
2g

Fats

Fat
7g

Vitamins & Minerals

Calcium
13mg
Iron
1mg
Vitamin A
259mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
27mcg
Vitamin B12
0mcg
Vitamin C
11mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
26mg
Manganese
< 1mg
Phosphorus
18mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By The Spruce Eats