Mushroom And Sausage Burnt Garlic Herb Rice Recipe
Recipe By Better Butter
Mushroom and sausage burnt garlic herb rice is exotic rice preparation that can easily touched anyone s heartyummy mushroom and sausage mix with long grain rice and flavour with burnt garlic and herb reaches you in a exotic sence of taste.
Ingredients For Mushroom And Sausage Burnt Garlic Herb Rice Recipe
2 cup Cooked Rice
10 garlic , chopped
0.5 cup Green onion , chopped
0.5 cup chicken sausage , cut into rounds
0.5 cup Mushrooms , cut into quaters
1 carrots , chopped
0.5 cup French Bean , chopped
0.5 teaspoon Sugar
As required Salt
0.5 teaspoon Oregano
0.25 teaspoon Dry rosemary
1 teaspoon Black pepper
1.5 teaspoon Soya sauce
1 teaspoon Viniger
Nutrition value
925
calories per serving
9 g Fat27 g Protein179 g Carbs26 g FiberOther
Current Totals
9 g Fat
27 g Protein
179 g Carbs
26 g Fiber
MacroNutrients
Carbs
179 g
Protein
27 g
Fiber
26 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
93 mg
Iron
15 mg
Vitamin A
1327 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
1 mg
Vitamin B9
62 mcg
Vitamin B12
0 mcg
Vitamin C
18 mg
Vitamin E
1 mg
Copper
2 mcg
Magnesium
229 mg
Manganese
3 mg
Phosphorus
624 mg
Selenium
3 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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