Muhallebi With Strawberry Jelly Recipe

Name: Muhallebi With Strawberry Jelly Recipe
Total time: 45 min
Yield: 4
Cuisine: British

Recipe By Great British Chefs

Selin kiazim's muhallebi is a lovely light way to end a meal, with a fresh summer fruit jelly giving way to a creamy milk pudding underneath.

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45minstotal

ingredients serves

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Ingredients For Muhallebi With Strawberry Jelly Recipe

570 milliliter Whole milk
1 teaspoon Vanilla extract
3 tablespoon Cornflour
3 tablespoon Caster sugar
150 gram Raspberries
300 gram Strawberries
150 gram Redcurrants
30 gram Icing sugar
0.5 Vanilla pod
Gelatine leaves
200 gram Mixed berries
570 milliliter Whole milk
1 teaspoon Vanilla extract
3 tablespoon Cornflour
3 tablespoon Caster sugar
150 gram Raspberries
300 gram Strawberries
150 gram Redcurrants
30 gram Icing sugar
0.5 Vanilla pod
Gelatine leaves

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Nutrition
value

1199

calories per serving

34 g Fat23 g Protein198 g Carbs14 g FiberOther

Current Totals

34 g Fat
23 g Protein
198 g Carbs
14 g Fiber

MacroNutrients

Carbs
198 g
Protein
23 g
Fiber
14 g

Fats

Fat
34 g

Vitamins & Minerals

Calcium
411 mg
Iron
41 mg
Vitamin A
30 mcg
Vitamin B1
2 mg
Vitamin B2
2 mg
Vitamin B3
25 mg
Vitamin B6
2 mg
Vitamin B9
87 mcg
Vitamin B12
6 mcg
Vitamin C
49 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
138 mg
Manganese
0 mg
Phosphorus
560 mg
Selenium
10 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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