These tasty turkey burgers, served on toasted focaccia and dressed with marinara sauce, are reminiscent of a sausage pizza. Shredded mozzarella combined with fresh basil melts beautifully inside these gems.
Ingredients For Mozzarella-Stuffed Turkey Burgers Recipe
2 teaspoon Extra virgin olive oil
1 Small Onion, Finely Chopped
4 Cloves Garlic, Minced
2 cup Chopped plum tomatoes, with juices
6 Oil packed sun dried tomatoes, drained and finely chopped
0.5 teaspoon Salt
0.5 teaspoon Freshly ground pepper
2 tablespoon Chopped Fresh Basil
1 pound 93% Lean Ground Turkey
0.25 cup Finely chopped scallions
2 teaspoon Minced Garlic
2 teaspoon Worcestershire sauce
1 teaspoon Freshly Grated Lemon Zest
0.5 teaspoon Dried oregano
0.5 teaspoon Freshly ground pepper
0.25 teaspoon Salt
0.5 cup Shredded part skim mozzarella cheese, divided
2 tablespoon Finely Chopped Fresh Basil
2 teaspoon Extra virgin olive oil
Nutrition value
338
calories per serving
16 g Fat32 g Protein15 g Carbs10 g FiberOther
Current Totals
16 g Fat
32 g Protein
15 g Carbs
10 g Fiber
MacroNutrients
Carbs
15 g
Protein
32 g
Fiber
10 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
220 mg
Iron
5 mg
Vitamin A
3470 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
139 mcg
Vitamin B12
0 mcg
Vitamin C
112 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
126 mg
Manganese
2 mg
Phosphorus
375 mg
Selenium
30 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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