These Mole Chicken Tacos are made with my favorite shortcut 20-minute mole sauce, and they are full of the best rich and zesty flavors! Feel free to swap roasted cauliflower for the chicken to make them vegetarian/vegan if you prefer.
Toppings: chopped fresh cilantro, diced red or white onions, sliced radishes, and/or crumbled cotija cheese
Nutrition value
166
calories per serving
12 g Fat14 g Protein2 g Carbs< 1 g FiberOther
Current Totals
12 g Fat
14 g Protein
2 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
2 g
Protein
14 g
Fiber
1 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
21 mg
Iron
1 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
13 mcg
Vitamin B12
0 mcg
Vitamin C
6 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
22 mg
Manganese
0 mg
Phosphorus
147 mg
Selenium
14 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
