Moist Roast Pork and Crackling Recipe

Recipe By Slurrp

Moist Roast Pork and Crackling is a classic dish that features tender and juicy pork with a crispy and flavorful crackling. The pork is seasoned with a blend of herbs and spices, then roasted to perfection. The crackling is achieved by scoring the pork skin and applying a salt rub, which creates a crispy and golden crust. This dish is perfect for a Sunday roast or any special occasion.

3.9
18 Rating - Rate
Non Vegdiet
2hr 15minstotal
15minsPrep
2hr Cook

ingredients serves

Ingredients For Moist Roast Pork and Crackling Recipe

Directions : Moist Roast Pork and Crackling Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
156
calories per serving
1 g Fat2 g Protein33 g Carbs6 g FiberOther

Current Totals

  • 1 g Fat
  • 2 g Protein
  • 33 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    33 g
  • Protein
    2 g
  • Fiber
    6 g

Fats

  • Fat
    1 g

Vitamins & Minerals

  • Calcium
    20 mg
  • Iron
    1 mg
  • Vitamin A
    177 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    29 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    27 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    40 mg
  • Manganese
    0 mg
  • Phosphorus
    55 mg
  • Selenium
    2 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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