Modern Gazpacho with Avocado Recipe

Name: Modern Gazpacho With Avocado Recipe
Total time: 10 min
Yield: 4
Cuisine: Spanish

Recipe By Chatelaine

Liven up traditional gazpacho soup by adding creamy, diced avocado and tangy cilantro. Find sensational soups and seasonal starters at chatelaine. Com.

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10minstotal

10minsPrep

Cook

ingredients serves

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Ingredients For Modern Gazpacho with Avocado Recipe

1 Yellow bell pepper
1 Red bell pepper
2 Tomatoes
2 tablespoon Red wine vinegar
1 tablespoon Vegetable oil
0.25 teaspoon Salt
2 tablespoon Parsley or cilantro leaves
1 tablespoon Lime juice
1 Small, ripe but firm avocado

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Nutrition
value

calories per serving

5 g Fat2 g Protein4 g Carbs4 g FiberOther

Current Totals

5 g Fat
2 g Protein
4 g Carbs
4 g Fiber

MacroNutrients

Carbs
4 g
Protein
2 g
Fiber
4 g

Fats

Fat
5 g

Vitamins & Minerals

Calcium
42 mg
Iron
1 mg
Vitamin A
1098 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
72 mcg
Vitamin B12
0 mcg
Vitamin C
123 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
27 mg
Manganese
0 mg
Phosphorus
43 mg
Selenium
1 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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