Ingredients For Mixed Asian Salad With Macadamia Nuts Recipe
2 tablespoon Mayonnaise
1 tablespoon Rice vinegar
1 tablespoon White wine vinegar
1 tablespoon Soy sauce
2 teaspoon Honey
1 teaspoon Finely Grated Fresh Ginger
1 teaspoon Asian sesame oil
1 Large Garlic Clove, Minced
0.5 teaspoon Sriracha chili sauce or other hot chili sauce
0.25 cup Vegetable oil
Salt and freshly ground pepper
0.5 cup Macadamia nuts
1 tablespoon Sesame Seeds
0.75 pound Baby asian greens or mesclun
Nutrition value
249
calories per serving
25 g Fat2 g Protein6 g Carbs2 g FiberOther
Current Totals
25 g Fat
2 g Protein
6 g Carbs
2 g Fiber
MacroNutrients
Carbs
6 g
Protein
2 g
Fiber
2 g
Fats
Fat
25 g
Vitamins & Minerals
Calcium
80 mg
Iron
2 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
6 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
36 mg
Manganese
1 mg
Phosphorus
66 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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