Mini Thai Prawn Salads Recipe

Name: Mini Thai Prawn Salads Recipe
Total time: 35 min
Yield: 2
Cuisine: Asian

Recipe By Taste

Looking for a fresh-flavoured pass-around for your next party? You've just found it

4.4

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Non Vegdiet

35minstotal

35minsPrep

Cook

ingredients serves

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Ingredients For Mini Thai Prawn Salads Recipe

1 Lebanese cucumber, seeded, diced
2 Green Onions, Thinly Sliced
1 Long red chilli, seeded, thinly sliced
1 tablespoon Roughly chopped fresh thai basil leaves
1 tablespoon Roughly chopped fresh coriander leaves
2 tablespoon Coconut cream
2 tablespoon Lime juice
2 teaspoon Fish sauce
2 teaspoon Caster sugar
24 Medium cooked prawns, peeled, deveined
2 tablespoon Roasted peanuts, roughly chopped
Coriander leaves, extra, to serve

Nutrition
value

249

calories per serving

13 g Fat8 g Protein26 g Carbs7 g FiberOther

Current Totals

13 g Fat
8 g Protein
26 g Carbs
7 g Fiber

MacroNutrients

Carbs
26 g
Protein
8 g
Fiber
7 g

Fats

Fat
13 g

Vitamins & Minerals

Calcium
75 mg
Iron
2 mg
Vitamin A
286 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
81 mcg
Vitamin B12
0 mcg
Vitamin C
29 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
76 mg
Manganese
1 mg
Phosphorus
147 mg
Selenium
3 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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