Michelada Mexican Red Beer Recipe

Name: Michelada Mexican Red Beer Recipe
Total time: 10 min
Yield: 2
Cuisine: Mexican

Recipe By Jennifer Meyering

Traditional mexican 'red beer' kicks up the flavor of traditional beer by adding lime juice, and assorted sauces, spices, and peppers then served in a chilled, salt-rimmed glass.

4.5

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diet

10minstotal

10minsPrep

Cook

ingredients serves

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Ingredients For Michelada Mexican Red Beer Recipe

2 Mexican beers
1 cup Tomato juice
0.25 cup Lime juice
1 teaspoon Worcestershire sauce
2 teaspoon Tabasco sauce
1 teaspoon Maggi seasoning
Lime wedges
glass Salt for glass rim

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Nutrition
value

calories per serving

< 1 g Fat1 g Protein5 g Carbs3 g FiberOther

Current Totals

< 1 g Fat
1 g Protein
5 g Carbs
3 g Fiber

MacroNutrients

Carbs
5 g
Protein
1 g
Fiber
3 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
21 mg
Iron
0 mg
Vitamin A
1155 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
30 mcg
Vitamin B12
0 mcg
Vitamin C
50 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
22 mg
Manganese
0 mg
Phosphorus
30 mg
Selenium
0 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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