Ingredients For Mexican Street Corn Pasta Salad Recipe
2 cup Regular farfalle/bowtie pasta
3 cup Frozen corn cans, or 3 4 corns on the cob) note 1
3 Green Onions
0.5 bunch Cilantro
1 tablespoon Finely chopped jalapeno peppers
6 Strips Hardwood Smoked Bacon
0.5 cup Queso fresco cheese note 2
1 Large avocado, diced
0.5 cup Optional:canned black beans, drained and rinsed
0.5 cup Full Fat Regular Mayo
3 tablespoon Freshly squeezed lime juice and 1/4 teaspoon lime zest
0.1200000000000001 teaspoon Ground Cumin
0.25 teaspoon Paprika
0.5 teaspoon Chili powder
1 teaspoon Sriracha or hot sauce
Nutrition value
492
calories per serving
17 g Fat13 g Protein73 g Carbs8 g FiberOther
Current Totals
17 g Fat
13 g Protein
73 g Carbs
8 g Fiber
MacroNutrients
Carbs
73 g
Protein
13 g
Fiber
8 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
157 mg
Iron
5 mg
Vitamin A
851 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
98 mcg
Vitamin B12
0 mcg
Vitamin C
27 mg
Vitamin E
2 mg
Copper
157 mcg
Magnesium
75 mg
Manganese
1 mg
Phosphorus
271 mg
Selenium
12 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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