Mexican Breakfast Eggs (Huevos Rancheros) Recipe

Ingredients For Mexican Breakfast Eggs (Huevos Rancheros) Recipe

• 1 tablespoon Vegetable oil
• 1 Small Onion, Finely Chopped
• 1 Red pepper, de seeded and chopped
• 1 Clove Garlic, Finely Chopped
• 0.5 teaspoon Dried oregano
• 400 gram Can chopped tomatoes
• 1 Red chilli, de seeded and finely chopped, optional
• 2 Eggs
• 50 gram Cheddar Cheese, Grated
• 2 Warm tortillas