Ingredients For Meat-Stuffed Poblanos With Cilantro-Lime Sauce Recipe
Canola oil
1 Small Onion, Finely Chopped
2 Large Garlic Cloves, Minced
0.5 pound Ground Pork
0.5 pound Ground Beef
1 teaspoon Ground Cumin
1 teaspoon Ground coriander
0.25 teaspoon Dried oregano
pinch Pinch of cayenne
Salt
0.25 cup Toasted sunflower seeds
0.25 cup Freshly grated cotija or pecorino romano cheese
3 tablespoon Raisins, chopped
4 No.s Large pobla
0.5 cup Shredded Cheddar Cheese
0.25 cup Sour cream
2 tablespoon Milk
1 tablespoon Chopped cilantro
Nutrition value
383
calories per serving
23 g Fat31 g Protein12 g Carbs5 g FiberOther
Current Totals
23 g Fat
31 g Protein
12 g Carbs
5 g Fiber
MacroNutrients
Carbs
12 g
Protein
31 g
Fiber
5 g
Fats
Fat
23 g
Vitamins & Minerals
Calcium
297 mg
Iron
6 mg
Vitamin A
462 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
58 mcg
Vitamin B12
0 mcg
Vitamin C
12 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
116 mg
Manganese
1 mg
Phosphorus
429 mg
Selenium
32 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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