Marjoram-Scented Corn-Tomato Salad Recipe

Ingredients For Marjoram-Scented Corn-Tomato Salad Recipe

• 4 Fresh ears of sweet corn
• 1 tablespoon Olive oil
• 1 cup Cherry tomatoes or grape tomatoes, halved
• 0.25 cup Finely chopped red onion
• 2 tablespoon Olive oil
• 2 tablespoon Cider vinegar
• 0.5 teaspoon Salt
• 0.5 teaspoon Freshly ground black pepper
• 0.25 cup Chopped fresh marjoram
• 4 Slices crisp cooked bacon, drained and crumbled