These marinated steak shish kabobs have been a family favorite for years. the steak marinade is so juicy and makes the steak so tender. you will love the flavor and how simple these are to make.
Ingredients For Marinated Steak Shish Kabobs Recipe
1 cup Soy sauce
0.5 cup White vinegar
0.5 cup Brown sugar
0.25 cup Diced onion
2 tablespoon Vegetable oil
2 teaspoon Minced garlic
1 teaspoon Ground ginger
As required Salt and pepper to taste
2 pound Sirloin or flank steak cut into bite sized pieces
1 piece Red onion cut into bite sized
1 piece Green bell pepper cut into bite sized
8 ounce Mushrooms cut into bite sized pieces
Nutrition value
233
calories per serving
9 g Fat6 g Protein26 g Carbs4 g FiberOther
Current Totals
9 g Fat
6 g Protein
26 g Carbs
4 g Fiber
MacroNutrients
Carbs
26 g
Protein
6 g
Fiber
4 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
46 mg
Iron
2 mg
Vitamin A
312 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
38 mcg
Vitamin B12
0 mcg
Vitamin C
41 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
28 mg
Manganese
0 mg
Phosphorus
40 mg
Selenium
3 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
