Maple mustard salmon in foil-delicious, sweet and tangy salmon coated with an amazing maple syrup and mustard sauce, and baked in tin foil to a flaky perfection
Ingredients For Maple Mustard Salmon In Foil Recipe
piece Large piece of reynolds wrap aluminum foil
2 pound Fresh salmon fillet with skin
0.33000000000000007 cup Brown mustard
1 tablespoon Yellow mustard
0.25 cup Maple syrup
As required Salt and fresh ground pepper, to taste
Chopped fresh parsley, for garnish
Nutrition value
462
calories per serving
24 g Fat49 g Protein13 g Carbs2 g FiberOther
Current Totals
24 g Fat
49 g Protein
13 g Carbs
2 g Fiber
MacroNutrients
Carbs
13 g
Protein
49 g
Fiber
2 g
Fats
Fat
24 g
Vitamins & Minerals
Calcium
92 mg
Iron
3 mg
Vitamin A
482 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
12 mg
Vitamin B6
341 mg
Vitamin B9
2599 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
92 mg
Manganese
0 mg
Phosphorus
531 mg
Selenium
89 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
