Ingredients For Maple Mustard Roasted Pork Loin Recipe
6 cup Cold water
0.5 cup Maple syrup
0.33000000000000007 cup Kosher salt
3 tablespoon Grated fresh ginger
3 teaspoon Black pepper
1 tablespoon Dried rosemary
0.5 teaspoon Red pepper flakes
5 Cloves garlic crushed
Kitchen twine
4 pound Pork loin trimmed of excess fat
0.5 teaspoon Kosher salt
0.5 teaspoon Black pepper
2 tablespoon Vegetable oil
0.33000000000000007 cup Dijon mustard
0.33000000000000007 cup Maple syrup
Nutrition value
572
calories per serving
43 g Fat26 g Protein15 g Carbs3 g FiberOther
Current Totals
43 g Fat
26 g Protein
15 g Carbs
3 g Fiber
MacroNutrients
Carbs
15 g
Protein
26 g
Fiber
3 g
Fats
Fat
43 g
Vitamins & Minerals
Calcium
61 mg
Iron
3 mg
Vitamin A
195 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
11 mg
Vitamin B6
0 mg
Vitamin B9
39 mcg
Vitamin B12
3 mcg
Vitamin C
5 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
58 mg
Manganese
1 mg
Phosphorus
283 mg
Selenium
33 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment