Maple Mustard Pork Tenderloin Recipe

Ingredients For Maple Mustard Pork Tenderloin Recipe

• 1 pound Pork tenderloin silver skin removed
• 2 tablespoon Vegetable oil
• 1 teaspoon Dried oregano
• 1 teaspoon Dried rosemary
• 0.5 teaspoon Garlic powder
• 0.5 teaspoon Paprika
• 0.5 teaspoon Dried thyme
• 0.5 teaspoon Kosher salt
• 0.5 teaspoon Black pepper
• 0.5 cup Reduced sodium beef broth
• 3 tablespoon Maple syrup real maple syrup is best
• 2 tablespoon Reduced sodium soy sauce
• 2 tablespoon Creamy dijon mustard
• 3 Cloves garlic minced
• 0.25 teaspoon Kosher salt
• 0.25 teaspoon Black pepper
• Minced fresh parlsey
• Additional pan drippings