Maggie Masala ae magic ( Dal Tadka) Recipe

Name: Maggie Masala Ae Magic ( Dal Tadka) Recipe
Total time: 46 min
Yield: 2
Cuisine: Indian

Recipe By Vandana Goyal

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46minstotal

ingredients serves

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Ingredients For Maggie Masala ae magic ( Dal Tadka) Recipe

1 cup Arhar dal
0.5 cup Red Masoor Dal
1 packet Maggie masala ae magic
0.5 tsp Haldi powder
1 pieces Chopped tomato
0.5 cup Chopped vegetables
to taste Salt
as required For dal tadka
1 pieces Dry red chilli
0.5 tsp sarso seeds
5 pieces Curry leaves
as required Oil for frying

Directions : Maggie Masala ae magic ( Dal Tadka) Recipe

STEP 1.Wash the both Dal. Strain water. Rest it for 1 hour.
STEP 2.Now put Pressure cooker on the gas.
STEP 3.Add dal and all the Veggies in it. Fry for 2 mins.
STEP 4.Add hadi powder, salt and water in it. Cook until the dal soft. Switch off the flame.
STEP 5.Now add (Maggie masala ae magic) in the Dal.
STEP 6.Now make a Tadka - Put a pan on the flame. Heat oil/ deshi ghee. Add sarso seeds, dry red chili and curry leaves. Saute it.
STEP 7.Now add this tadka in your Dal.
STEP 8.Your Dal Tadka is ready to serve.

Nutrition
value

499

calories per serving

2 g Fat33 g Protein83 g Carbs14 g FiberOther

Current Totals

2 g Fat
33 g Protein
83 g Carbs
14 g Fiber

MacroNutrients

Carbs
83 g
Protein
33 g
Fiber
14 g

Fats

Fat
2 g

Vitamins & Minerals

Calcium
109 mg
Iron
6 mg
Vitamin A
191 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
162 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
2 mcg
Magnesium
181 mg
Manganese
2 mg
Phosphorus
495 mg
Selenium
22 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe submitted to Easy to Cook Recipes biteclub on Slurrp community

Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts

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