Ingredients For Macaroni With Roasted Pepper Sauce And Goat Cheese Recipe
2 tablespoon Olive oil
1 Small onion
4 Garlic cloves
1 cup Chopped roasted peppers
0.5 cup White wine
0.25 teaspoon Salt
0.25 teaspoon Paprika
0.25 cup Chopped fresh parsley
2 cup Uncooked macaroni
1 cup Goat cheese
0.25 cup Thinly sliced roasted peppers
Parsley and goat cheese to garnish
Nutrition value
331
calories per serving
17 g Fat14 g Protein23 g Carbs4 g FiberOther
Current Totals
17 g Fat
14 g Protein
23 g Carbs
4 g Fiber
MacroNutrients
Carbs
23 g
Protein
14 g
Fiber
4 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
405 mg
Iron
3 mg
Vitamin A
697 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
115 mcg
Vitamin B12
0 mcg
Vitamin C
80 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
69 mg
Manganese
2 mg
Phosphorus
280 mg
Selenium
21 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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