Long Boy Burgers Recipe

Cooking Directions

• STEP 1.In a bowl, mix together ground beef, breadcrumbs, egg, Worcestershire sauce, garlic powder, onion powder, salt, and pepper.
• STEP 2.Shape the mixture into long patties that will fit in a hot dog bun.
• STEP 3.Preheat the grill to medium-high heat and oil the grates.
• STEP 4.Grill the patties for about 4-5 minutes per side, or until they reach your desired level of doneness.
• STEP 5.Toast the hot dog buns on the grill for a minute or until lightly browned.
• STEP 6.Place the cooked patties in the buns and top with your favorite toppings, such as lettuce, tomato, onion, cheese, and condiments.
• STEP 7.Serve the Long Boy Burgers immediately and enjoy!

Cooking Tips

• For extra flavor, you can add some grated cheese or diced onions to the ground beef mixture.
• To prevent the burgers from sticking to the grill, make sure to oil the grates before cooking.
• If you prefer a softer bun, you can lightly steam or warm them before toasting on the grill.

Storage and Serving

• Leftover cooked patties can be stored in an airtight container in the refrigerator for up to 3 days.
• To reheat, you can grill the patties for a few minutes until heated through.
• Serve the Long Boy Burgers with a side of fries or a fresh salad for a complete meal.