Simple yet incredibly effective, you can't go wrong with lobster and chips especially when the shellfish is coated in a creamy cheese sauce that's grilled until bubbling and golden. Perfect for a romantic night in for two.
Ingredients For Lobster Thermidor And Chips Recipe
1 Cooked lobster
30 gram Fontina cheese
25 gram Unsalted butter
1 Shallot
275 milliliter Fish stock
55 milliliter White wine
110 milliliter Double cream
0.5 teaspoon English mustard
2 tablespoon Parsley
1 Lemon
Sea salt
Freshly ground black pepper
2 Large floury potatoes
Nutrition value
235
calories per serving
3 g Fat14 g Protein28 g Carbs4 g FiberOther
Current Totals
3 g Fat
14 g Protein
28 g Carbs
4 g Fiber
MacroNutrients
Carbs
28 g
Protein
14 g
Fiber
4 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
170 mg
Iron
2 mg
Vitamin A
400 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
66 mg
Vitamin B9
907 mcg
Vitamin B12
0 mcg
Vitamin C
73 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
75 mg
Manganese
0 mg
Phosphorus
241 mg
Selenium
36 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
