Lobster Bisque Recipe

Name: Lobster Bisque Recipe
Total time: 65 min
Yield: 4
Cuisine: French

Recipe By Self Proclaimed Foodie

Rich and flavorful lobster bisque is an easy recipe to make at home. succulent tender pieces of meat served in a pured cream base soup.

3.7

23 Rating - Rate

Non Vegdiet

1hr 5minstotal

15minsPrep

50minsCook

ingredients serves

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Ingredients For Lobster Bisque Recipe

16 ounce Lobster tails
15 ounce Seafood stock
4 cup Water
1 teaspoon Herbes de provence
1 teaspoon Salt
4 tablespoon Butter
1 cup Yellow onion
1 cup Carrots
1 cup Celery
4 Cloves garlic
2 tablespoon Tomato paste
3 tablespoon All purpose flour
1.5 cup Dry white wine
Lobster stock
1 cup Heavy cream
Salt and pepper

Nutrition
value

233

calories per serving

2 g Fat23 g Protein13 g Carbs7 g FiberOther

Current Totals

2 g Fat
23 g Protein
13 g Carbs
7 g Fiber

MacroNutrients

Carbs
13 g
Protein
23 g
Fiber
7 g

Fats

Fat
2 g

Vitamins & Minerals

Calcium
148 mg
Iron
3 mg
Vitamin A
1516 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
177 mg
Vitamin B9
2309 mcg
Vitamin B12
0 mcg
Vitamin C
21 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
117 mg
Manganese
2 mg
Phosphorus
351 mg
Selenium
84 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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