Lime And Chilli Prawn Stir-Fry Recipe

Name: Lime And Chilli Prawn Stir-fry Recipe
Total time: 17 min
Yield: 2
Cuisine: Asian

Recipe By Slurrp

This Lime and Chilli Prawn Stir-Fry is a delicious and flavorful dish that combines succulent prawns with zesty lime and spicy chilli. The prawns are quickly stir-fried with garlic, ginger, and red chilli flakes, then tossed with lime juice and soy sauce for a tangy and savory sauce. Serve this stir-fry over steamed rice or noodles for a satisfying and healthy meal.

4.3

28 Rating - Rate

Non Vegdiet

17minstotal

ingredients serves

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Ingredients For Lime And Chilli Prawn Stir-Fry Recipe

500 gram Prawns, Peeled And Deveined
2 tablespoon Vegetable Oil
3 cloves Cloves Garlic, Minced
1 tablespoon Ginger, Grated
1 teaspoon Red Chilli Flakes
2 Juice Limes
2 tablespoon Soy Sauce
1 teaspoon Sugar
as required Chopped Cilantro, For Garnish

Directions : Lime And Chilli Prawn Stir-Fry Recipe

Cooking Directions

STEP 1.Heat oil in a wok or large skillet over high heat.
STEP 2.Add garlic, ginger, and red chilli flakes and stir-fry for 1 minute.
STEP 3.Add prawns and cook until they turn pink and opaque, about 2-3 minutes.
STEP 4.Stir in lime juice, soy sauce, and sugar, and cook for another minute.
STEP 5.Remove from heat and garnish with chopped cilantro.
STEP 6.Serve the Lime and Chilli Prawn Stir-Fry over steamed rice or noodles.

Cooking Tips

Make sure to devein the prawns before cooking for a cleaner and more enjoyable eating experience.
Adjust the amount of red chilli flakes according to your spice preference.
For extra heat, add some sliced fresh red chillies to the stir-fry.

Storage and Serving

Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.
Reheat the stir-fry in a skillet or microwave until heated through.
Serve the Lime and Chilli Prawn Stir-Fry hot, garnished with additional lime wedges and cilantro.

Nutrition
value

691

calories per serving

17 g Fat43 g Protein85 g Carbs6 g FiberOther

Current Totals

17 g Fat
43 g Protein
85 g Carbs
6 g Fiber

MacroNutrients

Carbs
85 g
Protein
43 g
Fiber
6 g

Fats

Fat
17 g

Vitamins & Minerals

Calcium
211 mg
Iron
5 mg
Vitamin A
521 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
540 mg
Vitamin B9
4738 mcg
Vitamin B12
0 mcg
Vitamin C
36 mg
Vitamin E
7 mg
Copper
1 mcg
Magnesium
132 mg
Manganese
3 mg
Phosphorus
567 mg
Selenium
56 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.