Lemony Asparagus-Prosciutto Ravioli Recipe

Name: Lemony Asparagus-prosciutto Ravioli Recipe
Total time: 30 min
Yield: 6
Cuisine: Italian

Recipe By Betty Crocker

Dress up refrigerated ravioli with fresh asparagus and crispy prosciutto for a delightful italian dinner in 30 minutes.

13 Rating - Rate

Non Vegdiet

30minstotal

ingredients serves

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Ingredients For Lemony Asparagus-Prosciutto Ravioli Recipe

1 Package refrigerated cheese filled ravioli
2 inch 10 fresh asparagus spears, trimmed and cut into
2 tablespoon Finely chopped shallots
1 Package thinly sliced prosciutto, cut into thin bite size strips
1 cup Whipping cream
3 tablespoon White wine or chicken broth
0.25 cup Grated romano cheese
1 teaspoon Grated lemon peel

Nutrition
value

150

calories per serving

14 g Fat4 g Protein2 g Carbs< 1 g FiberOther

Current Totals

14 g Fat
4 g Protein
2 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
2 g
Protein
4 g
Fiber
0 g

Fats

Fat
14 g

Vitamins & Minerals

Calcium
61 mg
Iron
0 mg
Vitamin A
121 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
10 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
7 mg
Manganese
0 mg
Phosphorus
58 mg
Selenium
3 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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