Lemongrass Chicken Rolls Recipe

Ingredients For Lemongrass Chicken Rolls Recipe

• 2 tablespoon Lime juice
• 1 tablespoon Lemongrass paste
• 1.5 teaspoon Fish sauce
• 2 Garlic Cloves, Crushed
• 650 gram Chicken thigh fillets, trimmed
• 2 tablespoon White wine vinegar
• 1.5 teaspoon Caster sugar
• 2 French shallots, peeled, halved, thinly sliced
• 2 Small carrots, peeled, grated
• 1 Lebanese cucumber, seeded, cut into matchsticks
• 15 piece 4 cm french breadstick, split
• 65 gram Whole egg mayonnaise
• 0.25 teaspoon Finely grated lime rind