Grilled Lemongrass Chicken Recipe

Recipe By Leites Culinaria

This grilled lemongrass chicken is briefly marinated in a soy sauce and lemongrass mixture, then grilled and served over ginger rice.

4.8
24 Rating -
Rate
Non Vegdiet
45minstotal
30minsPrep
15minsCook
45m.total
30m.Prep
15m.Cook
Grilled Lemongrass Chicken
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ingredients serve

Ingredients for Grilled Lemongrass Chicken Recipe

  • 1/2 tablespoon Minced shallot
  • 1/2 tablespoon Gluten free tamari or soy sauce
  • 0.38 tablespoon Granulated sugar
  • 0.38 tablespoon Asian fish sauce
  • 1/2 teaspoon 1 fat or 2 thin lemongrass stalks peeled and minced, grated lemon zest, preferably organic
  • 1/4 tablespoon Mild vegetable oil
  • 0.13 teaspoon Asian chile sauce
  • 0.13 teaspoon Kosher salt
  • 0.38 pound Skinless, boneless chicken thighs
  • 0.38 cup Water
  • 0.38 tablespoon Fresh ginger minced
  • 0.03 teaspoon Kosher salt
  • 1/4 cup Uncooked brown basmati or jasmine rice
  • 1/2 teaspoon Gluten free tamari or soy sauce
  • As required Chopped scallions for garnish
Nutrition
value
587
calories per serving
29 g Fat36 g Protein44 g Carbs2 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    36g
  • Carbs
    44g
  • Fiber
    2g

MacroNutrients

  • Carbs
    44g
  • Protein
    36g
  • Fiber
    2g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    41mg
  • Iron
    3mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    11mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    26mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    56mg
  • Manganese
    < 1mg
  • Phosphorus
    385mg
  • Selenium
    33mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Leites Culinaria