Lemon Turkey Soup Recipe

Name: Lemon Turkey Soup Recipe
Total time: 55 min
Yield: 4
Cuisine: Turkish

Recipe By All Recipes

Put your leftover thanksgiving turkey to good use with this quick and delicious lemon turkey soup with spinach and sea salt.

4.2

13 Rating - Rate

Non Vegdiet

55minstotal

20minsPrep

35minsCook

ingredients serves

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Ingredients For Lemon Turkey Soup Recipe

1 tablespoon Olive oil
0.5 cup Chopped Red Onion
1 Clove Garlic, Minced
0.75 cup Thinly sliced carrots
0.5 cup Chopped Celery
0.33333333333333326 cup Diced Red Bell Pepper
2 cup Turkey stock
1 cup Diced cooked turkey
2 tablespoon Freshly squeezed lemon juice
2 teaspoon Lemon zest
2 cup Fresh Baby Spinach Leaves
1 pinch Sea salt

Nutrition
value

229

calories per serving

11 g Fat26 g Protein5 g Carbs5 g FiberOther

Current Totals

11 g Fat
26 g Protein
5 g Carbs
5 g Fiber

MacroNutrients

Carbs
5 g
Protein
26 g
Fiber
5 g

Fats

Fat
11 g

Vitamins & Minerals

Calcium
117 mg
Iron
5 mg
Vitamin A
2974 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
1 mg
Vitamin B9
149 mcg
Vitamin B12
0 mcg
Vitamin C
52 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
115 mg
Manganese
1 mg
Phosphorus
268 mg
Selenium
26 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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