Lemon Sauce For Desserts And Icings Recipe

Lemon sauce is always a great addition to desserts like mousses, ice-creams and pastries, because it not only gives a refreshingly tangy flavour but also lends a beautifully bright hue and fresh aroma to the recipe. Made with a combination of lemon juice and lemon rind, this lemon sauce for desserts and icings is really easy to prepare and has a fabulous flavour too. If you love the zesty tang of lemon, try recipes like the lemon mousse and lemon ice-cream too.