This lemon paprika chicken thighs recipe is so quick and easy to make chicken thighs marinated in a lemon and paprika mixture with garlic and thyme. a perfect weeknight dinner idea
As required Salt and fresh ground pepper, to taste
2 teaspoon Paprika
1 teaspoon Dried thyme
1 Zest lemon
1 Juice lemon
4 Garlic cloves, minced, divided
1 cup White wine
2 tablespoon Chopped fresh parsley
Nutrition value
271
calories per serving
21 g Fat1 g Protein10 g Carbs2 g FiberOther
Current Totals
21 g Fat
1 g Protein
10 g Carbs
2 g Fiber
MacroNutrients
Carbs
10 g
Protein
1 g
Fiber
2 g
Fats
Fat
21 g
Vitamins & Minerals
Calcium
72 mg
Iron
3 mg
Vitamin A
243 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
22 mcg
Vitamin B12
0 mcg
Vitamin C
24 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
26 mg
Manganese
2 mg
Phosphorus
23 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
